Recipes by Revolution Barbecue

Recipes

Breakfast Chimichangas Smothered in Green Chile

Smothered Green Chile Breakfast Chimichangas wi...

These fried breakfast chimichangas are packed with cheesy scrambled eggs, bacon, and sausage, then finished with a thick green chile smother. Crispy, hearty, and built for serious breakfast appetites.

Smothered Green Chile Breakfast Chimichangas wi...

These fried breakfast chimichangas are packed with cheesy scrambled eggs, bacon, and sausage, then finished with a thick green chile smother. Crispy, hearty, and built for serious breakfast appetites.

Slow-Braised Pork Birria with Chilhuacle and Guajillo Chiles

Braised Pork Shoulder Birria with Chile Consomé

Slow-braised pork shoulder cooked low and steady in a deep red chile consomé made from guajillo and chilhuacle chiles. Finished uncovered to concentrate flavor, this Dutch oven birria is rich,...

Braised Pork Shoulder Birria with Chile Consomé

Slow-braised pork shoulder cooked low and steady in a deep red chile consomé made from guajillo and chilhuacle chiles. Finished uncovered to concentrate flavor, this Dutch oven birria is rich,...

Hot Fry Bread with Garlic Chive Butter and Spicy Dark Agave Drizzle

Navajo Fry Bread with Garlic Butter and Fuego V...

Hot, golden Navajo fry bread finished with garlic chive butter and a sweet heat drizzle made with dark agave and Fuego Vida. Crisp, tender, and boldly flavored, this dish delivers...

Navajo Fry Bread with Garlic Butter and Fuego V...

Hot, golden Navajo fry bread finished with garlic chive butter and a sweet heat drizzle made with dark agave and Fuego Vida. Crisp, tender, and boldly flavored, this dish delivers...

Bourbon Apple Crumble with Oats and Brown Sugar

Bourbon Apple Crumble with Oats and Brown Sugar

This bourbon apple crumble brings together tender Honeycrisp apples, bourbon-soaked raisins, and a buttery brown sugar oat topping baked until golden and crisp. Warm, comforting, and rich without being heavy,...

Bourbon Apple Crumble with Oats and Brown Sugar

This bourbon apple crumble brings together tender Honeycrisp apples, bourbon-soaked raisins, and a buttery brown sugar oat topping baked until golden and crisp. Warm, comforting, and rich without being heavy,...

Grilled Peach Hand Pies

Grilled Peach Hand Pies with Smoked Icing

Grilled peach hand pies finished with a lightly smoked icing bring dessert straight to the grill, combining flaky crust, warm fruit sweetness, and subtle cherry wood smoke in every bite.

Grilled Peach Hand Pies with Smoked Icing

Grilled peach hand pies finished with a lightly smoked icing bring dessert straight to the grill, combining flaky crust, warm fruit sweetness, and subtle cherry wood smoke in every bite.

Baller Ribeye Benedict with Blender Hollandaise

Charcoal-Grilled Ribeye Eggs Benedict with Blen...

This is celebration brunch. The kind that happens when there is something worth toasting and a waffle is not going to cut it. This is brunch for ballers, for people...

Charcoal-Grilled Ribeye Eggs Benedict with Blen...

This is celebration brunch. The kind that happens when there is something worth toasting and a waffle is not going to cut it. This is brunch for ballers, for people...