Recipes by Revolution Barbecue

Recipes

Vida's Green Chile-Cheese Corn Bread

Vida's Green Chile-Cheese Corn Bread

My wife Vida grew up in Arizona, where cornbread was as essential to family dinners as a cast-iron skillet on the stove. She took her mother’s classic recipe and gave...

Vida's Green Chile-Cheese Corn Bread

My wife Vida grew up in Arizona, where cornbread was as essential to family dinners as a cast-iron skillet on the stove. She took her mother’s classic recipe and gave...

Colorado Smoked Brisket with Pecan and Cherry Wood

Colorado Smoked Brisket with I'm Your Huckleber...

Colorado’s cowboy heritage runs deep, built on rugged cattle drives, open-fire cooking, and bold, no-frills flavors. This smoked brisket pays homage to those frontier traditions, using I'm Your Huckleberry Cowboy...

Colorado Smoked Brisket with I'm Your Huckleber...

Colorado’s cowboy heritage runs deep, built on rugged cattle drives, open-fire cooking, and bold, no-frills flavors. This smoked brisket pays homage to those frontier traditions, using I'm Your Huckleberry Cowboy...

Cast Iron Brisket Mac with I’m Your Huckleberry Rub

Brisket Mac And Cheese With I’m Your Huckleberr...

There’s something special about mac and cheese cooked over live fire, especially when you take it out of the oven and put it in the smoker. This brisket mac and...

Brisket Mac And Cheese With I’m Your Huckleberr...

There’s something special about mac and cheese cooked over live fire, especially when you take it out of the oven and put it in the smoker. This brisket mac and...

Steel-Pan Detroit Style Brisket Pizza with BBQ Sauce and Jalapeños

Steel-Pan Detroit Style Brisket Pizza with BBQ ...

When you’ve got leftover smoked brisket, this Detroit-style brisket pizza is the ultimate second act. Imagine a thick, airy crust with crisp edges, a blanket of melty mozzarella, smoky Gouda,...

Steel-Pan Detroit Style Brisket Pizza with BBQ ...

When you’ve got leftover smoked brisket, this Detroit-style brisket pizza is the ultimate second act. Imagine a thick, airy crust with crisp edges, a blanket of melty mozzarella, smoky Gouda,...

Racine, WI Inspired Hot Ham, Bacon, and Swiss Sliders

Hot Ham and Cheese Sliders

Growing up, every summer meant fishing trips with my dad out of Racine, Wisconsin. On some days, we’d head out on “The HABIT,” my dad’s friend Grandpa Kenny’s boat. I’ll...

Hot Ham and Cheese Sliders

Growing up, every summer meant fishing trips with my dad out of Racine, Wisconsin. On some days, we’d head out on “The HABIT,” my dad’s friend Grandpa Kenny’s boat. I’ll...

Korean BBQ Shrimp Wraps with Sesame Mayo

Korean BBQ Shrimp Lettuce Wraps

This recipe was born out of a craving for something light yet bold enough to stand up to the grill. Shrimp, with their quick cook time and natural sweetness, are...

Korean BBQ Shrimp Lettuce Wraps

This recipe was born out of a craving for something light yet bold enough to stand up to the grill. Shrimp, with their quick cook time and natural sweetness, are...