Recipes by Revolution Barbecue

Recipes

Whiskey-Flambéed Tomahawk Steak with Stranahan’s Sherry Cask and Texas Beef BBQ Rub

Over-the-Fire Tomahawk Steak Flambéed with Stra...

Colorado barbecue has always been about the dance between ruggedness and refinement. Out here, you earn your dinner one spark at a time, and nothing captures that spirit like a...

Over-the-Fire Tomahawk Steak Flambéed with Stra...

Colorado barbecue has always been about the dance between ruggedness and refinement. Out here, you earn your dinner one spark at a time, and nothing captures that spirit like a...

Pineapple Upside Down Bread Pudding: A Hawaiian Roll Makeover

Pineapple Upside Down Bread Pudding with King’s...

Turning pineapple upside down cake into a bread pudding? That’s already a win. But swap in sweet, pillowy King’s Hawaiian rolls for plain bread, and you’ve got something extra special....

Pineapple Upside Down Bread Pudding with King’s...

Turning pineapple upside down cake into a bread pudding? That’s already a win. But swap in sweet, pillowy King’s Hawaiian rolls for plain bread, and you’ve got something extra special....

Miami’s Midnight Delight: Smoked Pulled Pork Medianoche Sandwiches

Smoked Pulled Pork Medianoche Sandwiches

The Medianoche Sandwich is a true taste of Miami—a sweet, soft sandwich that’s as satisfying as a midnight snack should be. But we’re taking it up a notch with our...

Smoked Pulled Pork Medianoche Sandwiches

The Medianoche Sandwich is a true taste of Miami—a sweet, soft sandwich that’s as satisfying as a midnight snack should be. But we’re taking it up a notch with our...

Loaf Pan Chicken: A Smoky Classic from Smokin’ Southern BBQ

Loaf Pan Chicken with North Carolina BBQ Rub

This Loaf Pan Chicken recipe is a variation from my Smokin’ Southern BBQ cookbook, where I wanted to capture the essence of classic Southern barbecue with a twist. Inspired by...

Loaf Pan Chicken with North Carolina BBQ Rub

This Loaf Pan Chicken recipe is a variation from my Smokin’ Southern BBQ cookbook, where I wanted to capture the essence of classic Southern barbecue with a twist. Inspired by...

Smoked Tri-Tip with a Bold Cowboy Kick

Smoked Tri-Tip with I’m Your Huckleberry Cowboy...

There’s something magical about the simplicity of a perfectly smoked tri-tip. It’s a cut of beef that’s packed with flavor and can be transformed into an unforgettable meal with just...

Smoked Tri-Tip with I’m Your Huckleberry Cowboy...

There’s something magical about the simplicity of a perfectly smoked tri-tip. It’s a cut of beef that’s packed with flavor and can be transformed into an unforgettable meal with just...

BBQ Elote (Mexican Street Corn) with I’m Your Huckleberry Cowboy Rub

BBQ Elote That Stole the Cinco de Mayo Show

There’s something about grilled corn that just feels like summer—and during Cinco de Mayo, it’s an absolute must. I grew up eating elote from roadside stands where every cob was...

BBQ Elote That Stole the Cinco de Mayo Show

There’s something about grilled corn that just feels like summer—and during Cinco de Mayo, it’s an absolute must. I grew up eating elote from roadside stands where every cob was...