Southwestern Burger with Roasted Poblano Tomatillo Salsa
The flavors of the Southwest are bold but balanced, and that is exactly what this burger delivers. Roasted poblano peppers bring a deep, earthy warmth while tomatillos add a bright, citrusy tang that wakes up every bite. The beef is seasoned with Revolution Barbecue Texas Beef BBQ Rub, a pepper-forward blend that highlights the natural richness of the meat without crowding it. Monterey Jack cheese melts into a creamy layer that tames the heat, and crisp green leaf lettuce with thick slices of heirloom tomato add freshness and snap. A toasted brioche bun gives gentle sweetness and a tender bite that holds everything together. This is a burger built on contrast and harmony: smoky and bright, rich and refreshing, familiar and exciting, all in one satisfying sandwich that feels right at home on a backyard grill in the high desert air.
