Kansas City Style Traditional Smoked Turkey
This Kansas City-style smoked turkey brings a bold barbecue twist to the holiday table. Brined with Revolution Barbecue’s Bird Brine, this turkey stays tender and juicy, locking in flavors that go beyond your average roast. A generous coating of our Kansas City BBQ Rub gives the bird that signature sweet-and-smoky crust, adding a caramelized kick to each bite. Smoked over cherry or pecan wood, the turkey absorbs a subtle sweetness that complements the spices perfectly. This recipe transforms a holiday classic into a BBQ masterpiece, making it a standout centerpiece for Thanksgiving or any family gathering.