Huckleberry Banana Nut Bread

Name: Bold, Beautiful, and Banana-Fueled: A Coffee-Spiced Twist on Classic Comfort
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 10
Cuisine: American
Ingredients: 8 tablespoons unsalted butter, softened (1 stick); 1 cup brown sugar; 1 packed cup mashed ripe bananas (3 or 4 bananas, depending on size), plus a few thin slices reserved for decoration; 2 large eggs; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 1 1/2 teaspoons Revolution Barbecue I’m Your Huckleberry Rub; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; 1 cup chopped walnuts, plus a few whole halves reserved for decoration

November 19, 2024

There’s nothing quite like the comforting aroma of banana bread wafting through the kitchen, but this isn’t your average loaf. Infused with the bold, earthy depth of coffee from Revolution Barbecue’s I’m Your Huckleberry Rub, this banana nut bread delivers a smoky, spiced kick that elevates the classic recipe. Roasted walnuts add a satisfying crunch, while ripe bananas provide natural sweetness. Topped with decorative banana slices and whole walnut halves, this loaf is as stunning as it is flavorful. Whether you’re savoring it with your morning coffee or sharing it as a dessert, this bread is guaranteed to impress.

Bold, Beautiful, and Banana-Fueled: A Coffee-Spiced Twist on Classic Comfort

Rated 5.0 stars by 1 users

Cuisine

American

Servings

Prep Time

15 minutes

Cook Time

60 minutes

Calories

330

This isn’t your grandmother’s banana bread—it’s a bold, flavor-packed upgrade that’s sure to steal the show. Infused with the rich, earthy essence of coffee from Revolution Barbecue’s I’m Your Huckleberry Rub, this recipe transforms a comforting classic into a gourmet masterpiece. Roasted walnuts add a toasty crunch, while the natural sweetness of ripe bananas balances the subtle heat and spice of the rub. Finished with a decorative topping of banana slices and walnut halves, this loaf is both a feast for the eyes and the taste buds. Perfect with a cup of coffee or as a crowd-pleasing dessert!

Author:

Glenn Connaughton

Image of Bold, Beautiful, and Banana-Fueled: A Coffee-Spiced Twist on Classic Comfort

Ingredients

8 tablespoons unsalted butter, softened (1 stick)
1 cup brown sugar
1 packed cup mashed ripe bananas (3 or 4 bananas, depending on size), plus a few thin slices reserved for decoration
2 large eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 1/2 teaspoons Revolution Barbecue I’m Your Huckleberry Rub
1 teaspoon baking soda
1 teaspoon ground cinnamon
1 cup chopped walnuts, plus a few whole halves reserved for decoration

Directions

Preheat the oven: Set it to 325°F and lightly grease a 10-inch cast-iron skillet or 9×5 bread pan.
Roast the walnuts: Spread the chopped walnuts on a baking sheet and toast in the oven for about 5 minutes, just until they’re lightly golden and fragrant. Set aside to cool.
Cream the butter and sugar: In a large mixing bowl, beat the butter and sugar together until smooth and creamy.
Add the bananas and wet ingredients: Stir in the mashed bananas, followed by the eggs and vanilla. Mix until well combined.
Combine the dry ingredients: In a separate bowl, whisk together the flour, baking soda, cinnamon, and I’m Your Huckleberry Rub.
Form the batter: Gradually add the dry ingredients to the wet ingredients, stirring just until a sticky, dark batter forms. Fold in the roasted walnuts, saving a few whole halves for decoration.
Prepare for baking: Spoon the batter into the prepared skillet or bread pan, smoothing the top for an even bake. Arrange the reserved banana slices and walnut halves decoratively on top of the batter.
Bake: Place in the oven and bake for 45 minutes if using a skillet (or about 1 hour for a bread pan), or until a knife inserted in the center comes out clean.
Cool and serve: Let the bread cool slightly before slicing. Admire your decorative handiwork and serve warm or at room temperature.

Recipe Note

Adding the banana slices and walnuts on top gives this bread a rustic, bakery-worthy finish. It’s not just a treat for your taste buds but a feast for the eyes too. Perfect for sharing—or keeping all to yourself! To bring this bold flavor to your own kitchen, grab a jar of I’m Your Huckleberry Rub today at our website and take your baking to the next level!